Monday, December 9, 2019

Secondary 4 Evening Study Snacks

The working committee for the project
During the period 16 Sep to 4 Oct 2019, the Sec 4s were in high gear preparing for their GCE O Level exams. Some stayed on in school till late in the evening for consultations with teachers, group study or simple quiet self study.

As a show of support, PSG had organised snack sessions every Tuesdays & Thursdays ( for 6 sessions), to lightly fuel up the students till they got home for their dinner. Each day, we served several snacks, such as energy bars, biscuits, fruits, buns, cupcakes, cereal packs & even local favorites such as epok-epok (fried Malay curry puffs) & samosas, catering to a size of about 50 students.

As soon as the mommies laid out the goodies on the table outside the school auditorium, the students came flocking, full of anticipation for a delicious break from their respective study sessions. It was a great satisfaction to see the students enjoying the snacks, some more than others. The pizza bread, epok-epok & vegetarian samosas proved to be big hits!

For the final session on 3 Oct 2019, the working committee for this project decided to mark the occasion by throwing a pizza party. As pizza is more pricey than the usual snack spread, all 3 mommies of the working committee had generously agreed to partially sponsor the pizzas by topping up the cost above the average amount spent on the previous sessions. We ordered a total of 8 large pizzas. It was such a delightful session seeing the students indulging in their favorite food.

All the best for the upcoming GCE O Level exams, our dear Sec 4s!

Support by Principal Mrs Ong during the 1st snack session
Pizza bread was a big hit!

Epok-epok & samosas were also quickly snapped up by the students
Group photo with school leaders, PSG volunteers & students taken on final session







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